Spoon Rest Cast Iron Mini-Skillet

SKU: IW0166-10137

You can rest your spoon in it alright! Bring some rustic utility to your farmhouse with this small but durable 4.5" cast iron skillet. Perfect for desserts or just for holding food-soiled spoons, these little cast iron mini-skillets are great additions to your country kitchen. A well-seasoned piece of cast iron cookware imparts its own delicious flavor onto the food cooked in it, and is a breeze to clean up. Not to mention that in terms of durable, long-lasting cookware, you just can't beat the price!

This Spoon Rest cast iron skillet measures roughly 4.5" in diameter and is 1" high.

Cast iron also has a long and amazing history! From Wikipedia: "The earliest cast iron artifacts date to the 5th century BC, and were discovered by archaeologists in what is now Jiangsu in China. Cast iron was used in ancient China for warfare, agriculture, and architecture. During the 15th century, cast iron became utilized for artillery in Burgundy, France, and in England during the Reformation. The first cast iron bridge was built during the 1770s by Abraham Darby III, and is known as The Iron Bridge. Cast iron is also used in the construction of buildings." (You can learn more here: https://en.wikipedia.org/wiki/Cast_iron.)



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